Adult Fudge Bread

1
Tammy Brownlow

By
@DoughmesticGoddess

I make this every Christmas. It makes nice gifts too. I bake some in mini bread pans and wrap it in red or green saran wrap with a pretty bow.

Rating:

★★★★★ 2 votes

Comments:
Serves:
1 large loaf
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 1 Tbsp
    dark molasses
  • 1 stick
    butter or margarine, room temperature
  • 1/2 c
    sugar
  • 1/2 c
    brown sugar
  • 3 Tbsp
    dark cocoa powder
  • 1/2 c
    flour
  • 1 tsp
    baking powder
  • 1 tsp
    vanilla extract
  • 2
    eggs
  • 1/8 c
    jack daniels, for soaking
  • 1/4 c
    powder sugar
  • 1 Tbsp
    dark cocoa
  • 1/2 tsp
    jack daniels
  • 1/2 tsp
    vanilla extract
  • ·
    milk as needed to thin glaze

How to Make Adult Fudge Bread

Step-by-Step

  1. Preheat oven to 350 degrees. In a mixing bowl mix softened butter and sugars until light and fluffy. Add eggs one at a time to incorporate. Then add molasses and vanilla.
  2. Sift together flour, cocoa powder, and baking powder. Add slowly to liquid mixture until combined. Pour into greased and floured bread pan. (I like to cut a piece of wax paper and put in pan before flouring - then in grease it and flour the entire thing. This really helps when you remove it from the pan)
  3. Bake for 30 to 45 minutes until done. Test with a toothpick. Once done remove from pan and cool on a wire rack. Once cooled place back into pan and pour 1/8 cup jack daniels and place in fridge overnight to soak.
  4. Remove bread and transfer to serving platter.

    For the glaze:

    mix powder sugar and cocoa. Then add jack daniels, vanilla and milk to create a glaze then pour over the bread. Let glaze set before slicing to serve.

Printable Recipe Card

About Adult Fudge Bread

Course/Dish: Cakes, Chocolate, Sweet Breads
Main Ingredient: Flour
Regional Style: American




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