A Favorite chocolate cake
chocolate, unsweetened squares
brown sugar, firmly packed
How to Make A Favorite chocolate cake
1Melt chocolate in 1/3 cup coffee over low heat,stirring. Set aside to cool slightly.
2Measure and sift the dry ingredients together.
3Cream butter and brown sugar very well.
4Add one egg at a time beat well after each one.
5Add vanilla and blend in the chocolate. Beat well.
6Add dry ingredients alternately with the cup of coffee -use low speed and just combine.
7Put into 2- 9 inch pans or a 10x 13 pan that is well buttered and lined with wax paper.
8Bake in a 350 degree oven until cooked through 35 or 40 minutes.
9Cool 10 minutes in pans, then remove to cool on racks and frost with Dark Chocolate Frosting when cooled.
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About A Favorite chocolate cake