7-up pound cake
One of our favorite cakes.
prep time
30 Min
cook time
1 Hr
method
---
yield
Ingredients
- 2 sticks oleo
- 1/2 cup shortening
- 3 cups sugar
- 5 large eggs
- 3 cups all purpose flour
- 1 teaspoon lemon extract
- 1 teaspoon butter flavoring
- 1 small bottle 7-up
How To Make 7-up pound cake
-
Step 1Preheat oven 325*
-
Step 2Cream well the oleo, shortening and sugar. Add eggs one at a time, beating each time. Add alternately the flour, lemon extract, butter flavoring and 7-up.
-
Step 3Bake 1 hour or longer until done
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes