7 UP POUND CAKE

1
FANNIE MCCOY

By
@ZAYDEN2

THIS CAKE IS REALLY GOOD

Rating:
★★★★★ 5 votes
Comments:
Prep:
15 Min
Cook:
1 Hr

Ingredients

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2 stick
butter
1/2 c
vegetable oil
3 c
sugar
4
eggs
3 c
all purpose flour
1
7 oz. bottle 7up
1 tsp
butter flavoring
1 tsp
vanilla
2 tsp
lemon extract

How to Make 7 UP POUND CAKE

Step-by-Step

  • 1PREHEAT OVEN TO 325* INGREDIENTS SHOULD BE AT ROOM TEMP.
  • 2CREAM BUTTER AND SHORTENING WITH SUGAR. ADD EGGS ONE AT A TIME.BEATING WELL AFTER EACH, ADD FLOUR,ALTERNATING WITH 7 UP AND FLAVORING.
  • 3BAKE IN A GREASED TUBE PAN 1 HOUR AT 325*
  • 4WHEN COOLED TURN OUT OF PAN AND SPRINKLED WITH SIFTED POWDERED SUGAR.THIS IS A VERY MOIST POUND CAKE AND FREEZES WELL.

Printable Recipe Card

About 7 UP POUND CAKE

Course/Dish: Cakes
Other Tag: Quick & Easy




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