Real Recipes From Real Home Cooks ®

7 up pound cake

(5 ratings)
Recipe by
FANNIE MCCOY
RUSK, TX

THIS CAKE IS REALLY GOOD

(5 ratings)
prep time 15 Min
cook time 1 Hr

Ingredients For 7 up pound cake

  • 2 stick
    butter
  • 1/2 c
    vegetable oil
  • 3 c
    sugar
  • 4
    eggs
  • 3 c
    all purpose flour
  • 1
    7 oz. bottle 7up
  • 1 tsp
    butter flavoring
  • 1 tsp
    vanilla
  • 2 tsp
    lemon extract

How To Make 7 up pound cake

  • 1
    PREHEAT OVEN TO 325* INGREDIENTS SHOULD BE AT ROOM TEMP.
  • 2
    CREAM BUTTER AND SHORTENING WITH SUGAR. ADD EGGS ONE AT A TIME.BEATING WELL AFTER EACH, ADD FLOUR,ALTERNATING WITH 7 UP AND FLAVORING.
  • 3
    BAKE IN A GREASED TUBE PAN 1 HOUR AT 325*
  • 4
    WHEN COOLED TURN OUT OF PAN AND SPRINKLED WITH SIFTED POWDERED SUGAR.THIS IS A VERY MOIST POUND CAKE AND FREEZES WELL.

Categories & Tags for 7 UP POUND CAKE:

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