7 - Up Cake
By
Dorene Nagy
@Letsbake1
1
Ingredients
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1 boxyellow cake mix
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4eggs
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3/4 ccanola oil
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12 oz7 - up
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1 boxinstant pineapple pudding mix
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FROSTING
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1 can(s)crushed pineapple
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1/2 csugar
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2egg yolks
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1/2 stickbutter
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1 Tbspflour
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1 boxregular pineapple pudding mix
How to Make 7 - Up Cake
- Preheat oven to 350. In mixing bowl combine, yellow cake mix, eggs, and oil. Add 7 up and instant pudding mix. Bake in a greased and floured 9 x 13 cake pan 30 minutes.
- Frosting- In medium saucepan combine sugar, butter, crushed pineapple, egg yolks, flour and regular pineapple pudding mix . Cook on low heat (about 15 minutes) until thickened. Poor over slightly warm cake.