7 - Up Cake

7 - Up Cake Recipe

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Dorene Nagy


Got this recipe from Cindy at work. Have used it for years if I needed a quick but great cake. You be the judge.


★★★★★ 1 vote

10 Min
30 Min


  • 1 box
    yellow cake mix
  • 4
  • 3/4 c
    canola oil
  • 12 oz
    7 - up
  • 1 box
    instant pineapple pudding mix

  • 1 can(s)
    crushed pineapple
  • 1/2 c
  • 2
    egg yolks
  • 1/2 stick
  • 1 Tbsp
  • 1 box
    regular pineapple pudding mix

How to Make 7 - Up Cake


  1. Preheat oven to 350. In mixing bowl combine, yellow cake mix, eggs, and oil. Add 7 up and instant pudding mix. Bake in a greased and floured 9 x 13 cake pan 30 minutes.
  2. Frosting- In medium saucepan combine sugar, butter, crushed pineapple, egg yolks, flour and regular pineapple pudding mix . Cook on low heat (about 15 minutes) until thickened. Poor over slightly warm cake.

Printable Recipe Card

About 7 - Up Cake

Course/Dish: Cakes, Puddings
Other Tag: Quick & Easy
Hashtag: #pineapple

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