7 - Up Cake

Name: 7 - Up Cake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 box yellow cake mix; 4 eggs; 3/4 c canola oil; 12 oz 7 - up; 1 box instant pineapple pudding mix; FROSTING; 1 can(s) crushed pineapple; 1/2 c sugar; 2 egg yolks; 1/2 stick butter; 1 Tbsp flour; 1 box regular pineapple pudding mix

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By Dorene Nagy
@Letsbake1

Got this recipe from Cindy at work. Have used it for years if I needed a quick but great cake. You be the judge.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Prep:

10 Min

Cook:

30 Min

Ingredients

1 box

yellow cake mix
4

eggs
3/4 c

canola oil
12 oz

7 - up
1 box

instant pineapple pudding mix
FROSTING
1 can(s)

crushed pineapple
1/2 c

sugar
2

egg yolks
1/2 stick

butter
1 Tbsp

flour
1 box

regular pineapple pudding mix
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How to Make 7 - Up Cake

Step-by-Step

Preheat oven to 350. In mixing bowl combine, yellow cake mix, eggs, and oil. Add 7 up and instant pudding mix. Bake in a greased and floured 9 x 13 cake pan 30 minutes.
Frosting- In medium saucepan combine sugar, butter, crushed pineapple, egg yolks, flour and regular pineapple pudding mix . Cook on low heat (about 15 minutes) until thickened. Poor over slightly warm cake.

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