5 Minute Chocolate Mug Cake

5 Minute Chocolate Mug Cake Recipe

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Sharon Colyer


Don't remember where this recipe came from, but sent it to friends & family immediately.


★★★★★ 1 vote

5 Min
5 Min


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  • 4 Tbsp
  • 4 Tbsp
  • 2 Tbsp
  • 1
  • 3 Tbsp
  • 3 Tbsp
  • 3 Tbsp
    chocolate chips (optional)
  • 1 small
    splash vanilla extract
  • 1 large
    coffee mug (microwave safe)

How to Make 5 Minute Chocolate Mug Cake


  1. Add dry ingredients to mug and mix well.
  2. Add the egg and mix thoroughly.
  3. Pour in milk and oil and mix well.
  4. Add chocolate chips (if using) and vanilla extract; and mix again.
  5. Put your mug in the microwave, and cook for 3 minutes at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed. Allow to cool a little, and tip out onto plate, if desired.
  6. EAT! (This can serve 2 if you want to feel slightly more virtuous.)

Printable Recipe Card

About 5 Minute Chocolate Mug Cake

Course/Dish: Cakes, Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #fast, #Fun, #Anytime, #Kids, #anyone

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