1940's White Cake

1940's White Cake Recipe

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TAMMY WADE

By
@Tammywade

This recipe belonged to my husbands Mother it's just a great white cake to serve with strawberries and ice cream. I hope you enjoy it as much as we do...

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
10 Min
Cook:
1 Hr

Ingredients

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1/2 c
butter, softened
1 1/2 c
sugar
1 c
milk (i use almond milk)
1 tsp
vanilla extract
1 tsp
almond extract, optional, i use this
3 large
eggs
2 tsp
baking powder
2 1/2 c
all purpose flour

How to Make 1940's White Cake

Step-by-Step

  • 1Grease well a bundt pan, or 9x13 pan. set aside. Cream the sugar, butter and eggs until light. add in the extracts, milk and mix well. I add the flour and baking powder lastly and mix very well with a mixer.
  • 2I bake this at 350 for about 45 min. check to see if done with a piece of spaghetti. I have never made this in a 9x13 pan, but I would decrease cooking time to around 30-35 min. Enjoy!!

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About 1940's White Cake

Course/Dish: Cakes




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