12 Egg Pound Cake

Name: 12 Egg Pound Cake
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 8
Cuisine: American
Ingredients: 1 lb butter; 3 1/2 c sugar; 1/4 tsp salt; 1 tsp baking powder; 12 eggs; 1 tsp pure vanilla extract; 4 c sifted flour (plain)

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By Kiamisha Page
@kiamisha24

My family loves this recipe, sometimes I make a lemon glaze to pour over the cake.

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Serves:

Prep:

15 Min

Cook:

1 Hr

Method:

Bake

Ingredients

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1 lb

butter
3 1/2 c

sugar
1/4 tsp

salt
1 tsp

baking powder
12

eggs
1 tsp

pure vanilla extract
4 c

sifted flour (plain)

How to Make 12 Egg Pound Cake

Step-by-Step

Cream butter thoroughly, gradually add sugar, beat until light and fluffy.
Mix baking powder with flour. Add 3 tablespoons flour mixture to butter and sugar mixture; beat well.
Add remaining flour and eggs alternately until all have been added. Add Vanilla
Bake in two 10 inch tube pans for 1 hour at 325 degrees F

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