1+2=3 buttecream frosting
(3 RATINGS)
This is the easiest buttercream frosting you will ever make.. this is the way my grandmother taught me to remember It's call 1+2=3 .. she got tired of me calling her for the right proportions and this is the only way I can remember it.. this makes enough to frost a two layer cake or on large cake and a bunch of cupcakes... please don't ask me how many.. my grandies tend to eat the cupcakes as fast as they get frosted...
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prep time
10 Min
cook time
method
---
yield
Ingredients
- 1 cup butter softend (2 sticks)
- 2 cups powder sugar
- 3 tablespoons water
- - dash of vanilla or flavoring of your choice
How To Make 1+2=3 buttecream frosting
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Step 1Mix the sugar and softend butter until creamy using an electric mixer.3-5 minutes
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Step 2slowly add your water and continue mixing for another min then add your vanilla.. and continue mixing.. I use my KA mixer with the whisk attachment .. usually mix 7-8 min from start to finish
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Step 3Using a mixer will get the creamy desired frosting you want.other wise you'll be mixing till your hands fall off..
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
Tag:
#Quick & Easy
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