1-2-3-4 Cake

1-2-3-4 Cake Recipe

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Billie Neal


This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and really like or are unusual due to ingredients or possibly due to the number of recipes with the same name but are different in some way. I hope you enjoy.
I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook


★★★★★ 1 vote

10 - 12


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  • 1 c
  • 2 c
  • 4
    eggs, separated
  • 3 c
  • dash(es)
  • 1 1/2 to 3
    tsp. baking powder
  • 1 c
  • 1/2 to 1 tsp

How to Make 1-2-3-4 Cake


  1. Cream butter and sugar; add beaten egg yolks.
  2. Sift flour, salt and baking powder; beat into egg mixture.
  3. Add milk and vanilla; fold in stiffly beaten egg whites.
  4. Pour into pans.
  5. Bake for 30 to 40 minutes at 350 degrees.
  6. Frost with any frosting.
    Mrs. James E. Cody, Pres.
    Brookport Church of God LWWB
    Brookport, Illinois
    Alta B. Monroe, VP
    Parkersburg Church of God LWWB
    Parkersburg, West Virginia

    *I guess both ladies sent in the same recipe.

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About 1-2-3-4 Cake

Course/Dish: Cakes

Show 10 Comments & Reviews

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