Dessert Wine Gelees with Citrus Fruit

Name: Dessert Wine Gelees with Citrus Fruit
Ingredients: 5 tablespoons cold water; 3 packages unflavored gelatin (about 3 tablespoons total); 1/2 cup sugar; 1/2 cup water; 1 cup orange muscat dessert wine; 1 1/4 cups Sauternes or similar sweet wine; 1 each grapefruit, blood orange, navel orange, tangerine, and Meyer lemon, or another combination

Dessert Wine Gelees with Citrus Fruit was pinched from <a href="http://www.marthastewart.com/333079/dessert-wine-gelees-with-citrus-fruit" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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5 tablespoons cold water

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3 packages unflavored gelatin (about 3 tablespoons total)

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1/2 cup sugar

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1/2 cup water

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1 cup orange muscat dessert wine

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1 1/4 cups Sauternes or similar sweet wine

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1 each grapefruit, blood orange, navel orange, tangerine, and Meyer lemon, or another combination

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