Denver Scrambled Egg Pizza

Name: Denver Scrambled Egg Pizza
Prep time: 25 min
Yield: 4 pizzas
Ingredients: 1 can (13.8 oz) Pillsbury® refrigerated classic pizza crust or 1 can (11 oz) Pillsbury® refrigerated thin pizza crust; 1 tablespoon butter or margarine; 1 cup frozen bell pepper and onion stir-fry; 8 eggs; 2 tablespoons milk; 1/4 teaspoon salt; 1/2 cup chopped cooked ham; 2 to 3 tablespoons creamy mustard-mayonnaise sauce

Denver Scrambled Egg Pizza was pinched from <a href="http://www.pillsbury.com/recipes/denver-scrambled-egg-pizza/8a4edcf6-9b1d-40c1-af9e-5b0b06491ead" target="_blank">www.pillsbury.com.</a>

"Make this meal as good as gold! Scrambled up and served on golden pizza crust, eggs are a winner! Servings # 4..."

INGREDIENTS

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1 can (13.8 oz) Pillsbury® refrigerated classic pizza crust or 1 can (11 oz) Pillsbury® refrigerated thin pizza crust

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1 tablespoon butter or margarine

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1 cup frozen bell pepper and onion stir-fry

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8 eggs

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2 tablespoons milk

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1/4 teaspoon salt

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1/2 cup chopped cooked ham

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2 to 3 tablespoons creamy mustard-mayonnaise sauce

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