"Sometimes it's OK to be shellfish, especially when you're preparing this deluxe sauteed shrimp. If you want a a seafood dish with plenty of appeal, you will find it in this recipe that is shrimply irresistible. Serve it up tonight!..."
INGREDIENTS
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Tomato
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Seafood
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Lemon
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Vegetables
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Sautée
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Easy
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Fish and Seafood
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Pasta
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3-4 Roma or regular tomatoes diced
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1 tsp. oil
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5 scallions, chopped
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2 cloves garlic, minced
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2/3 cup celery, chopped
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1 tsp. lemon pepper herb combo
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1 cup shrimp
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10 stuffed green olives, sliced
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2 tsp. fresh parsley
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¼ tsp. dill weed