"I was planning to grill burgers, and then it dawned on me: How about a Big Mac salad? The original recipe doesn't call for a tomato, but it's awesome here. —Pam Jefferies, Cantrall, Illinois..."
INGREDIENTS
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1 pound ground beef
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2 teaspoons Montreal steak seasoning
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6 cups torn iceberg lettuce
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2 cups (8 ounces) shredded cheddar cheese
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1 cup salad croutons
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1 medium tomato, chopped
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1 small onion, halved and thinly sliced
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1/2 cup dill pickle slices
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Thousand Island salad dressing