" Sugar-sprinkled piecrust envelopes deliver a strawberry filling and sweet Valentine’s Day treat that’s quick and easy to assemble! Valentine’s Day is two weeks away and I have sweet tr…..."
INGREDIENTS
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1/2 14.1-ounce package refrigerated piecrusts ((1 piecrust))
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1/4 cup thinly sliced fresh strawberries
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1 tablespoon seedless strawberry preserves
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1/2 teaspoon cornstarch
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1 tablespoon whole milk ((half and half or cream))
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1 - 2 teaspoons sparkling sugar
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Garnish: thinly sliced strawberries and sweetened whipped cream