Delicious Spinach and Ricotta Puff Pastry Cannoli (Ready in No-Time!)
"Spinach and ricotta cannoli are a savory version of cannoli, except that the pastry is a little different..."
INGREDIENTS
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Olive oil,
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spinach, frozen, 320g
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salt,
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Ricotta, 220g (1 cup)
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Parmesan, 30g (¼ cup)
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Pepper,
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roll of puff pastry, 1
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Egg wash,
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Sesame seeds,
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