Delicious Santorini Crostini
"Your party guests may first be smitten by the bright colors of this appetizer, but once they take their first bite, they’ll be forever hooked. The crunchy, garlic-rubbed bread topped with a creamy, tangy spread and finished with a fresh tapenade, makes for a quick trip to Santorini...all in one perfectly bite sized crostini...."
INGREDIENTS
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1 loaf of crusty bread, thinly sliced
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4 tablespoons olive oil
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2 large garlic cloves, peeled
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1 tub (8 ounces) Kraft® Philadelphia Whipped Cream Cheese
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4 ounces goat cheese
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1 teaspoon chopped fresh oregano
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2 large roasted red peppers, chopped
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2 cups roughly chopped Kalamata olives
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2 tablespoons chopped fresh parsley
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1 Kosher Salt
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1 Freshly Ground Black Pepper
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cook time
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15 min.
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prep time
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20 min.
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yields
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8 serv
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