"This is an easy slow cooker pepper steak recipe, made with round steak and peppers. Use red and green peppers for color in this pepper steak recipe...."
INGREDIENTS
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2 pounds beef round steak, about 1 inch thick, cut into 3-inch strips
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2 tablespoons vegetable oil (canola, corn oil, safflower, etc.)
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1/4 cup soy sauce,preferably reduced sodium
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1 large onion, chopped
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1 medium clove garlic, crushed and minced
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1 teaspoon granulated sugar or brown sugar
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1/2 teaspoon salt, or to taste
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1/4 teaspoon freshly ground black pepper
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1/2 teaspoon ground ginger
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1 can (14.5 to 16 ounces) tomatoes, cut up, with juices
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2 large green bell peppers, cut into strips, or 1 red and 1 green
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2 tablespoons cold water
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1 tablespoon cornstarch
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hot cooked rice