"A friend made this saucy chicken for us when we had our first child. I pared down the recipe to make it lower in fat and calories. Now it's a family favorite, and even the kids ask for it. —Marge Wagner, Roselle, Illinois..."
INGREDIENTS
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6 bone-in chicken breast halves (8 ounces each)
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1/3 cup chopped onion
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3/4 cup ketchup
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1/2 cup water
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1/3 cup white vinegar
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3 tablespoons brown sugar
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1 tablespoon Worcestershire sauce
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1 teaspoon ground mustard
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1/4 teaspoon salt
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1/8 teaspoon pepper