"This hot artichoke dip is the life of any party. Serve hot with celery, toasted bread or crackers...."
INGREDIENTS
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1/2 cup mayonnaise
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1/2 cup sour cream
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1 cup grated Parmesan cheese
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1 (14 ounce) can artichoke hearts, drained
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1/2 cup minced red onion
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1 tablespoon lemon juice
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salt and pepper to taste