Delicious and Easy Gluten Free Spanakopita - Melissa Bourbon
"Delicious and Easy Gluten Free Spanakopita I used to make Spanakopita on the regular, but after two of my kids were diagnosed with celiac, our household became gluten-free. Making my own filo dough was not in my plans. Neither was using homemade puff pastry. Then I discovered GeeFree gluten-free puff pastry and this delicious and..."
INGREDIENTS
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1 package (approximately 6 ounces of pre-washed spinach (rough chopped)
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5 eggs
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1 package (6 ounces crumbled feta cheese or 1 block (8 ounces) of block feta, crumbled)
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1 16- ounce container of cottage cheese
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1 onion (chopped and sauteed in 1 Tablespoon olive or avocado oil)
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3/4 teaspoon salt
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1 sheet prepared gluten-free puff pastry
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