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Deli Mac Salad
INGREDIENTS
•
1 lb elbow macaroni, cooked al dente
•
1 c white vinegar
•
1 c white sugar
•
1/2 c finely chopped green onions
•
1 c finely chopped bell pepper
•
1 Tbsp celery seed
•
2 or 3 big globs of mayo
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