Deep-Fried Mini Calzones (Panzarotti)

Name: Deep-Fried Mini Calzones (Panzarotti)
Yield: 14
Ingredients: 1 1/3 cups warm water; 1 1/2 teaspoons dry active yeast; 3 1/2 cups flour, divided; 1/4 cup grated Parmesan; 1 teaspoon baking powder; 1 teaspoon salt; 2 teaspoons sugar; 3 tablespoons olive oil, divided; 2 cups tomato sauce, divided; 3 cups shredded mozzarella, divided; 1 cup basil, chopped, divided; Salt, to taste; Oil, for frying; 2 tablespoons parsley, chopped, to serve

Deep-Fried Mini Calzones (Panzarotti) was pinched from <a href="https://tasty.co/recipe/deep-fried-mini-calzones-panzarotti" target="_blank" rel="noopener">tasty.co.</a>

INGREDIENTS

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1 1/3 cups warm water

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1 1/2 teaspoons dry active yeast

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3 1/2 cups flour, divided

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1/4 cup grated Parmesan

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1 teaspoon baking powder

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1 teaspoon salt

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2 teaspoons sugar

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3 tablespoons olive oil, divided

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2 cups tomato sauce, divided

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3 cups shredded mozzarella, divided

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1 cup basil, chopped, divided

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Salt, to taste

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Oil, for frying

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2 tablespoons parsley, chopped, to serve

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