INGREDIENTS
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1 frozen lasagna
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1 cup all-purpose flour
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1 teaspoon sea salt
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1 teaspoon black pepper
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1/2 cup milk
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3 large eggs
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2 cups Italian herb breadcrumbs
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1 cup freshly grated parmesan cheese (plus more for garnish)
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6-8 cups vegetable oil or vegetable shortening (for frying)
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Fresh parsley, finely chopped (for garnish)