"Yes, it's deep fried buffalo chicken on a stick...."
INGREDIENTS
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6 pounds boneless skinless chicken breast, cut into 1 1/2 inch cubes
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2 cups flour
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1 1/2 teaspoons salt
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1 1/2 teaspoons black pepper
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12 tablespoons unsalted butter
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3 tablespoons cider vinegar
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12 tablespoons Frank's hot sauce
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1 1/2 teaspoons tabasco sauce
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6 cups vegetable oil