Deep-Dish Pizza Recipe

Name: Deep-Dish Pizza Recipe
Prep time: 15 min
Cook time: 20 min
Yield: 8
Ingredients: Ingredients; 1 package (1/4 ounce) active dry yeast; 1 cup warm water (110° to 115°); 1 teaspoon sugar; 1 teaspoon salt; 2 tablespoons canola oil; 2-1/2 cups all-purpose flour; 1 pound ground beef, cooked and drained XKick-up the flavor With Johnsonville Italian Sausage. Featured Sponsor; 1 can (10-3/4 ounces) condensed tomato soup, undiluted; 1 teaspoon each dried basil, oregano and thyme; 1 teaspoon dried rosemary, crushed; 1/4 teaspoon garlic powder; 1 small green pepper, julienned; 1 can (8 ounces) mushroom stems and pieces, drained; 1 cup (4 ounces) shredded part-skim mozzarella cheese

Deep-Dish Pizza Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Deep-Dish-Pizza" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 package (1/4 ounce) active dry yeast

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1 cup warm water (110° to 115°)

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1 teaspoon sugar

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1 teaspoon salt

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2 tablespoons canola oil

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2-1/2 cups all-purpose flour

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1 pound ground beef, cooked and drained XKick-up the flavor With Johnsonville Italian Sausage. Featured Sponsor

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1 can (10-3/4 ounces) condensed tomato soup, undiluted

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1 teaspoon each dried basil, oregano and thyme

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1 teaspoon dried rosemary, crushed

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1/4 teaspoon garlic powder

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1 small green pepper, julienned

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1 can (8 ounces) mushroom stems and pieces, drained

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1 cup (4 ounces) shredded part-skim mozzarella cheese

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