INGREDIENTS
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1 tablespoon salt
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1 tablespoon sugar
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1 packet fast-acting yeast
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3 cups all-purpose flour
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1 tablespoon oil
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1/2 cup cornmeal
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1 tablespoon olive oil
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1 large onion sliced
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2 cloves garlic, minced
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1 green bell pepper or frying pepper, stem and seeds removed, and sliced
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1/2 pound Italian sausage, cut into 1/2-inch pieces
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1 (8-ounce) can tomato sauce
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1 teaspoon Italian seasoning ( oregano, thyme, parsley)
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Salt
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Freshly ground black pepper
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1/2 cup shredded mozzarella