Deep-Dish Cookie Pie (gluten-free)

Name: Deep-Dish Cookie Pie (gluten-free)
Ingredients: 2 cans white beans or garbanzos (drained and rinsed) (500g total, once drained); 1 cup quick oats (or certified-gf quick oats); 1/4 cup unsweetened applesauce; 3 tbsp oil (canola, veg, or coconut); 2 tsp pure vanilla extract; 1/2 tsp baking soda; 2 tsp baking powder; 1/2 tsp salt; 1 and 1/2 cups brown sugar (EDIT: click for a Sugar-Free Version.); 1 cup chocolate chips

Deep-Dish Cookie Pie (gluten-free) was pinched from <a href="http://www.ohsoshabbybydebbie.com/deep-dish-cookie-pie-gluten-free/" target="_blank">www.ohsoshabbybydebbie.com.</a>

INGREDIENTS

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2 cans white beans or garbanzos (drained and rinsed) (500g total, once drained)

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1 cup quick oats (or certified-gf quick oats)

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1/4 cup unsweetened applesauce

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3 tbsp oil (canola, veg, or coconut)

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2 tsp pure vanilla extract

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1/2 tsp baking soda

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2 tsp baking powder

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1/2 tsp salt

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1 and 1/2 cups brown sugar (EDIT: click for a Sugar-Free Version.)

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1 cup chocolate chips

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