INGREDIENTS
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1 cup packed light brown sugar
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1/2 cup granulated sugar
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1/2 cup (4 oz.) salted butter, softened
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1 large egg
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3 tablespoons whole milk
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1 1/2 teaspoons vanilla extract
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2 cups (about 9 oz.) all-purpose flour
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1 teaspoon baking soda
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1/4 teaspoon table salt
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1 1/2 cups semisweet chocolate chips, divided