Deep Dark Chocolate Cheesecake Recipe | Epicurious.com

Name: Deep Dark Chocolate Cheesecake Recipe | Epicurious.com
Yield: Makes 12 servings
Ingredients: 24 chocolate wafer cookies (from one 9-ounce package); 1 tablespoon sugar; 1/4 cup (1/2 stick) butter, melted; 1 9.7-ounce bar Scharffen Berger 70% Cocoa Bittersweet Chocolate,* chopped; 4 (8-ounce) packages cream cheese, room temperature; 1 1/4 cups plus 2 tablespoons sugar; 1/4 cup unsweetened cocoa powder (preferably Scharffen Berger); 4 large eggs; 3/4 cup whipping cream; 6 ounces Scharffen Berger 70% Cocoa Bittersweet Chocolate,* chopped; 1 tablespoon sugar; Bittersweet chocolate curls

Deep Dark Chocolate Cheesecake Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Deep-Dark-Chocolate-Cheesecake-236209" target="_blank">www.epicurious.com.</a>

"In the '80s and early '90s, chocolate cheesecake was at the top of our list. The simple ingredients in this rich, dense version let a good boutique chocolate shine...."

INGREDIENTS

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24 chocolate wafer cookies (from one 9-ounce package)

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1 tablespoon sugar

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1/4 cup (1/2 stick) butter, melted

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1 9.7-ounce bar Scharffen Berger 70% Cocoa Bittersweet Chocolate,* chopped

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4 (8-ounce) packages cream cheese, room temperature

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1 1/4 cups plus 2 tablespoons sugar

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1/4 cup unsweetened cocoa powder (preferably Scharffen Berger)

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4 large eggs

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3/4 cup whipping cream

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6 ounces Scharffen Berger 70% Cocoa Bittersweet Chocolate,* chopped

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1 tablespoon sugar

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Bittersweet chocolate curls

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