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INGREDIENTS
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1 1/2 cups flour
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3/4 cup dark cocoa powder, unsweetened
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1 cup confectioners’ sugar
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1 tsp salt
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1 cup butter (2 sticks), cold and cut into small pieces
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2-3 Tbl heavy cream
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1 3/4 cups pecans, whole
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1 1/2 cups semi-sweet chocolate chips
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8 Tbl butter (1 stick), unsalted
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3/4 cup light brown sugar
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1/3 cup heavy cream
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1 tsp vanilla bean paste
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1 tsp salt