Death By Chocolate Mini Cheesecake Pies

Name: Death By Chocolate Mini Cheesecake Pies
Yield: 24
Ingredients: 48 chocolate wafer cookies, crushed (about 2 1/2 cups); 6 tablespoons butter, melted; 2 teaspoons corn syrup or honey; 2 packages (8 oz each) cream cheese, softened; 3/4 cup granulated sugar; 2 teaspoons vanilla; 2 tablespoons coffee-flavored liqueur, if desired; 2 eggs; 6 oz chocolate (I like to use 60% cocoa chocolate bars), melted and cooled; 1/2 cup Original Bisquick™ mix; 3/4 cup milk; 2 cups whipping cream; 2 tablespoons powdered sugar; 6 oz semisweet chocolate chips, melted and cooled slightly; 20 to 24 mini milk chocolate-covered peanut, caramel and nougat candy bars, frozen and then chopped

Death By Chocolate Mini Cheesecake Pies was pinched from <a href="http://www.tablespoon.com/recipes/death-by-chocolate-mini-cheesecake-pies/b87bfea2-17fd-49ca-90a6-4e5dfc41f474" target="_blank">www.tablespoon.com.</a>

"Blogger Tieghan Gerard of Half Baked Harvest turns her family’s favorite holiday dessert into incredibly delicious mini cheesecakes that are perfect for entertaining!..."

INGREDIENTS

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48 chocolate wafer cookies, crushed (about 2 1/2 cups)

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6 tablespoons butter, melted

•

2 teaspoons corn syrup or honey

•

2 packages (8 oz each) cream cheese, softened

•

3/4 cup granulated sugar

•

2 teaspoons vanilla

•

2 tablespoons coffee-flavored liqueur, if desired

•

2 eggs

•

6 oz chocolate (I like to use 60% cocoa chocolate bars), melted and cooled

•

1/2 cup Original Bisquick™ mix

•

3/4 cup milk

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2 cups whipping cream

•

2 tablespoons powdered sugar

•

6 oz semisweet chocolate chips, melted and cooled slightly

•

20 to 24 mini milk chocolate-covered peanut, caramel and nougat candy bars, frozen and then chopped

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