Death by Chocolate Cheesecake Mini Pies

Name: Death by Chocolate Cheesecake Mini Pies
Ingredients: Crust; 48chocolate wafer cookies, crushed (about 2 1/2 cups); 6tablespoons butter, melted; 2teaspoons corn syrup or honey; Filling; 2packages (8 oz each) cream cheese, softened; 3/4cup granulated sugar; 2teaspoons vanilla; 2tablespoons coffee-flavored liqueur, if desired; 2eggs; 6 oz chocolate (I like to use 60% cocoa chocolate bars), melted and cooled; 1/2cup Original Bisquick® mix; 3/4cup milk; Toppings; 2cups whipping cream; 2tablespoons powdered sugar; 6oz semisweet chocolate chips, melted and cooled slightly; 20to 24 mini milk chocolate-covered peanut, caramel and; nougat candy bars, frozen and then chopped

Death by Chocolate Cheesecake Mini Pies was pinched from <a href="http://www.bettycrocker.com/how-to/tipslibrary/baking-tips/death-by-chocolate-cheesecake-mini-pies?nicam2=Email" target="_blank">www.bettycrocker.com.</a>

INGREDIENTS

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Crust

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48chocolate wafer cookies, crushed (about 2 1/2 cups)

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6tablespoons butter, melted

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2teaspoons corn syrup or honey

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Filling

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2packages (8 oz each) cream cheese, softened

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3/4cup granulated sugar

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2teaspoons vanilla

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2tablespoons coffee-flavored liqueur, if desired

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2eggs

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6 oz chocolate (I like to use 60% cocoa chocolate bars), melted and cooled

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1/2cup Original Bisquick® mix

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3/4cup milk

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Toppings

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2cups whipping cream

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2tablespoons powdered sugar

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6oz semisweet chocolate chips, melted and cooled slightly

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20to 24 mini milk chocolate-covered peanut, caramel and

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nougat candy bars, frozen and then chopped

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