"I wouldn't mind a Death by Chocolate Cake! Ultra-moist, rich chocolate cake layered with chocolate buttercream and topped with silky ganache...."
INGREDIENTS
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2 tsp instant espresso powder*
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1 cup water (hot)
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2 cups flour (all-purpose)
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2 cups granulated sugar
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3/4 cups cocoa powder
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2 tsp baking powder
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1 tsp baking soda
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1 tsp salt
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1 cup buttermilk
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1/2 cup vegetable oil
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2 large eggs
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1 tbsp vanilla extract
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1 1/2 cups butter (unsalted, room temperature)
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2 tsp vanilla extract
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4 1/2 cups icing sugar
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3/4 cup cocoa powder
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3-5 tbsp milk
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1 cup chocolate chips
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1 cup whipping cream