Dean's Dip Creamy Ranchy Dutch Oven Breakfast

Name: Dean's Dip Creamy Ranchy Dutch Oven Breakfast
Prep time: 15 min
Cook time: 45 min
Yield: 6
Ingredients: 10-12 one-inch thick slices of French bread (day old works great for this); 8 large eggs; 1 pound breakfast sausage (savory to spicy is best for this recipe, not maple); 3 cups shredded cheddar/jack cheese blend; 1 1/2 cups milk; 1 1/2 cups Dean’s Ranch Dip; 1/2 tsp salt; 3/4 tsp fresh ground black pepper; olive oil cooking spray

Dean's Dip Creamy Ranchy Dutch Oven Breakfast was pinched from <a href="http://50campfires.com/deans-dip-creamy-ranchy-dutch-oven-breakfast/" target="_blank">50campfires.com.</a>

INGREDIENTS

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10-12 one-inch thick slices of French bread (day old works great for this)

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8 large eggs

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1 pound breakfast sausage (savory to spicy is best for this recipe, not maple)

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3 cups shredded cheddar/jack cheese blend

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1 1/2 cups milk

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1 1/2 cups Dean’s Ranch Dip

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1/2 tsp salt

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3/4 tsp fresh ground black pepper

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olive oil cooking spray

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