garlic cheese biscuits

Name: Garlic Cheese Biscuits
Prep time: 10 min
Cook time: 15 min
Yield: 3
Cuisine: American
Ingredients: 1 cup(s) biscuit mix; 3/4 teaspoon(s) garlic powder; 1/3 cup(s) cheddar cheese, sharp; 1/2 cup(s) milk; BUTTER MIXTURE; 3 tablespoon(s) butter, melted; 1/4 teaspoon(s) garlic powder; 1 teaspoon(s) parsley flakes

review

Private Recipe by

Belinda "B"

@bburg

Prairie Grove, AR

I came up with this recipe because I love Red Lobster biscuits and this is very close to it.

►

yield 3 (2 biscuits each)

prep time 10 Min

cook time 15 Min

method Bake

Ingredients For garlic cheese biscuits

1 c

biscuit mix
3/4 tsp

garlic powder
1/3 c

cheddar cheese, sharp
1/2 c

milk
BUTTER MIXTURE
3 Tbsp

butter, melted
1/4 tsp

garlic powder
1 tsp

parsley flakes

How To Make garlic cheese biscuits

1
Mix the biscuit mix and the garlic powder together. Add the milk and cheese then stir to moisten (do not over mix). Drop unto small pan that has been sprayed with a pan spray, Bake at 375 for 15-17 minutes. Brush or spoon the butter mixture over the biscuits when out of oven.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.