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INGREDIENTS
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4 lbs chicken wings, halved at joints, wingtips discarded (save for stock)
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1 tbl baking powder
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2 tsp kosher salt, divided
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1 tsp black pepper
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2 tsp garlic, minced
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1/2 tsp basil
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1/2 tsp oregano
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1/4 tsp cayenne
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1 tsp onion powder
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6 Tbl melted butter
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1/4 cup Parmesan cheese, grated (optional)