Dates with Goat Cheese Wrapped in Prosciutto

Name: Dates with Goat Cheese Wrapped in Prosciutto
Yield: Makes 8 servings
Ingredients: 1/3 cup soft herbed goat cheese; 16 Medjool dates, pitted; 16 large basil leaves; 4 wide, thin slices prosciutto di Parma, each cut into 4 long strips

Dates with Goat Cheese Wrapped in Prosciutto was pinched from <a href="http://www.epicurious.com/recipes/food/views/dates-with-goat-cheese-wrapped-in-prosciutto-241134" target="_blank">www.epicurious.com.</a>

"These rich nibbles only taste decadent. Soft goat cheese is naturally lower in fat...."

INGREDIENTS

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1/3 cup soft herbed goat cheese

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16 Medjool dates, pitted

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16 large basil leaves

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4 wide, thin slices prosciutto di Parma, each cut into 4 long strips

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