Date-Walnut Pinwheels
"Every time someone drops in for coffee, I bake up a batch of these fruit and nut pastries—I always keep the ingredients in my pantry. The recipe's a cinch to double, too, so it's good for parties and potlucks. —Lori McLain, Denton, Texas..."
INGREDIENTS
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3 tablespoons sugar
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1/2 teaspoon ground cinnamon
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1 refrigerated pie pastry
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1 tablespoon apricot preserves
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2/3 cup finely chopped pitted dates
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1/2 cup finely chopped walnuts
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