Date-Maple Drop Scones

Name: Date-Maple Drop Scones
Yield: 16
Ingredients: 2 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon crushed or ground cardamom; 1/3 cup butter or margarine; 1 beaten egg; 1/3 cup maple syrup or maple-flavored syrup; 1/3 cup half-and-half or light cream; 1/2 cup snipped, pitted dates

Date-Maple Drop Scones was pinched from <a href="http://www.recipe.com/date-maple-drop-scones/" target="_blank">www.recipe.com.</a>

"For a special treat, beat heavy whipping cream past the stiff peak stage--but not quite to the butter stage--and spread on a scone fresh from the oven...."

INGREDIENTS

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2 cups all-purpose flour

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1 tablespoon baking powder

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1/2 teaspoon crushed or ground cardamom

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1/3 cup butter or margarine

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1 beaten egg

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1/3 cup maple syrup or maple-flavored syrup

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1/3 cup half-and-half or light cream

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1/2 cup snipped, pitted dates

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