Date-and-Almond Fudge with Sesame and Coconut

Name: Date-and-Almond Fudge with Sesame and Coconut
Ingredients: 14 ounces pitted Medjool dates (2 cups), plus sliced dates for garnish; 1 cup roasted almond butter; 1/4 cup extra-virgin coconut oil; 1/2 teaspoon pure vanilla extract; Flaky sea salt, sesame seeds and unsweetened shredded coconut, for garnish

Date-and-Almond Fudge with Sesame and Coconut was pinched from <a href="http://www.foodandwine.com/recipes/date-and-almond-fudge-sesame-and-coconut" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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14 ounces pitted Medjool dates (2 cups), plus sliced dates for garnish

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1 cup roasted almond butter

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1/4 cup extra-virgin coconut oil

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1/2 teaspoon pure vanilla extract

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Flaky sea salt, sesame seeds and unsweetened shredded coconut, for garnish

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