"Make and share this Dark Rum Brownies recipe from Food.com...."
INGREDIENTS
•
1 (19 1/2 ounce) package brownie mix
•
1⁄2 cup unsalted butter, melted
•
1⁄4 cup dark rum
•
2 large eggs
•
1⁄4 teaspoon ground nutmeg
•
4 (1 ounce) squares bittersweet chocolate, coarsely chopped
•
1⁄2 cup packed light brown sugar
•
3 tablespoons salted butter
•
2 tablespoons dark rum
•
1 tablespoon milk
•
1⁄2 cup semisweet chocolate chips