Dark Gingerbread Cake
"Made from scratch, this gingerbread gains richness from a touch of cocoa. Servings # 16..."
INGREDIENTS
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2 1/2 cups all-purpose flour
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1 cup sugar
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1/4 cup unsweetened cocoa
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2 teaspoons ginger
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1 1/2 teaspoons baking powder
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3/4 teaspoon baking soda
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1/2 teaspoon salt
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1/2 teaspoon cinnamon
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1/2 teaspoon nutmeg
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1/2 teaspoon cloves
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2 eggs
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1 cup molasses
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2/3 cup oil
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1 cup water
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Powdered sugar, if desired
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