INGREDIENTS
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1 cup butter, room temperature
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150 g brown sugar
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100 g caster sugar
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6 eggs
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2 tsp almond extract
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1 tsp vanilla extract
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200 g almond meal
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1 cup flour
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2 tsp baking powder
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2 tbsp dutch processed cocoa powder
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200 g dark chocolate, chopped finely
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250 g marzipan
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400 g dark chocolate, chopped
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1/2 cup butter
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1/4 cup thickened cream