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Dark Cocoa Buttermilk Cake with Cocoa Mascarpone Frosting

Dark Cocoa Buttermilk Cake with Cocoa Mascarpone Frosting was pinched from <a href="http://www.recipe.com/dark-cocoa-buttermilk-cake-with-cocoa-mascarpone-frosting/" target="_blank">www.recipe.com.</a>

"Make the moistest, richest, chocolate cake ever with this dessert recipe...."

INGREDIENTS
see savings 3/4  cup  butter
see savings 3    eggs
see savings 2 1/3  cups  all-purpose flour
see savings 3/4  cup  Dutch-processed unsweetened cocoa powder or unsweetened cocoa powder
see savings 1   teaspoon  baking soda
see savings 3/4  teaspoon  baking powder
see savings 1/2  teaspoon  salt
see savings 1   cup  granulated sugar
see savings 1   cup  packed brown sugar
see savings 2   teaspoons  vanilla
see savings 1 1/2  cups  buttermilk or sour milk*
see savings 1   recipe  Cocoa Mascarpone Frosting (see recipe below)
see savings   White and dark chocolate shavings (optional)
see savings 1/2  8-ounce tub  mascarpone cheese (4 ounces) or one-half of an 8-ounce package cream cheese, softened
see savings 1/2  cup  butter, softened
see savings 1/3  cup  Dutch-processed unsweetened cocoa powder or unsweetened cocoa powder
see savings 2   tablespoons  milk
see savings 2   teaspoons  vanilla
see savings 1  16  ounce box  powdered sugar, sifted (4-1/4 to 4-1/2 cups)
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