INGREDIENTS
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oven to 350
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3 ounces bittersweet chocolate, chopped
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1 cup all purpose flour
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2 Tablespoons unsweetened cocoa powder
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1/2 teaspoon baking soda
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1/2 cup (1 stick) unsalted butter, room temperature
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1/2 cup packed golden brown sugar
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1/2 cup sugar
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2 large eggs
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1 teaspoon vanilla extract
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1/2 cup buttermilk
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3/4 cup ground walnuts (measure them after grinding, not before)
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ICING
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4 ounces bittersweet chocolate, chopped
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1/2 cup (1 stick) unsalted butter, room temperature
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3 cups powdered sugar
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2 Tablespoons unsweetened cocoa powder
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a few Tablespoons buttermilk, as needed
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1 teaspoon vanilla
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ground walnuts for garnish
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