Dark Chocolate Tart | Recipes

Name: Dark Chocolate Tart | Recipes
Ingredients: For the glaze: ½ cup bittersweet chocolate, finely chopped (3 ounces) ¼ cup heavy cream ¼ teaspoon coffee granules ½ teaspoon flaked sea salt, such as Maldon

"Dark Chocolate Tart from Barefoot Contessa.

This is inspired by a recipe in Erin French’s cookbook The Lost Kitchen.

..."

INGREDIENTS

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For the glaze: ½ cup bittersweet chocolate, finely chopped (3 ounces) ¼ cup heavy cream ¼ teaspoon coffee granules ½ teaspoon flaked sea salt, such as Maldon

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