Dark Chocolate Espresso Cookies

Name: Dark Chocolate Espresso Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 24
Ingredients: 2 cups all-purpose flour; 1/4 cup Dutch-processed cocoa (sifted); 1/4 cup black cocoa powder (sifted*); 2 Tbsp instant espresso powder (not granules); 1 tsp baking soda; 1 tsp sea salt; 1 cup unsalted butter (room temperature); 1/2 cup granulated sugar; 1 cup light brown sugar; 2 large eggs (room temperature); 1 tsp vanilla; 2 cups dark chocolate chips

Dark Chocolate Espresso Cookies was pinched from <a href="https://livforcake.com/dark-chocolate-espresso-cookies/" target="_blank">livforcake.com.</a>

INGREDIENTS

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2 cups all-purpose flour

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1/4 cup Dutch-processed cocoa (sifted)

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1/4 cup black cocoa powder (sifted*)

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2 Tbsp instant espresso powder (not granules)

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1 tsp baking soda

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1 tsp sea salt

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1 cup unsalted butter (room temperature)

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1/2 cup granulated sugar

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1 cup light brown sugar

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2 large eggs (room temperature)

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1 tsp vanilla

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2 cups dark chocolate chips

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