Dark Chocolate Chunk Cherry Cake
INGREDIENTS
•
Unsweetened cocoa
•
1 (18.25-ounce) package yellow cake mix with pudding
•
1/2 cup sugar
•
1 (3.8-ounce) package devil's food instant pudding mix
•
4 large eggs
•
3/4 cup vegetable oil
•
1/2 cup water
•
1 (8-ounce) container sour cream
•
1 tablespoon vanilla extract
•
5 (3-ounce) dark chocolate bars, divided (we tested with Ghirardelli)
•
1/2 cup coarsely chopped dried cherries
•
1 tablespoon butter
•
1/3 cup heavy whipping cream
Comments & Reviews
Just A Pinch Sweepstakes