INGREDIENTS
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For the Donuts
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1 1/2 cups flour
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½ cup dark cocoa powder
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1 cup sugar
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2 teaspoons baking powder
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½ teaspoon nutmeg
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1 teaspoon salt
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1 cup buttermilk
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2 eggs
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2 teaspoon vanilla
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3 tablespoons coconut oil, melted and slightly cooled For the Glaze
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2 tablespoons melted butter
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2 tablespoons light corn syrup
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3 cups powdered sugar
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1/2 cup blood orange juice
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heavy cream